173 Cooking Terms Words List
1.aerate
2.age
3.bake
4.barbecue
5.baste
6.blacken
7.blanche
8.blend
9.boil
10.bone
11.braise
12.bread
13.brew
14.broil
15.brown
16.brush
17.burn
18.butterfly
19.caramelize
20.char
21.char-broil
22.chill
23.chop
24.chunk
25.churn
26.clarify
27.coddle
28.cool
29.congeal
30.core
31.cream
32.cured
33.cut
34.debone
35.decorate
36.deep fry
37.deglaze
38.descale
39.devil
40.dice
41.dip
42.dough
43.drain
44.drizzle
45.dry
46.ferment
47.fillet
48.filter
49.flambe
50.flavor
51.flip
52.fold
53.freeze
54.French fry
55.fricassee
56.frost
57.froth
58.fry
59.garnish
60.glaze
61.grate
62.gratin
63.grease
64.grill
65.grind
66.hard boil
67.harden
68.hash
69.heat
70.hull
71.ice
72.infuse
73.jell
74.juice
75.knead
76.layer
77.leaven
78.macerate
79.marinate
80.mash
81.measure
82.melt
83.microwave
84.mix
85.mold
86.oil
87.oven fry
88.overcook
89.pan fry
90.parboil
91.pare
92.peel
93.percolate
94.pickle
95.pit
96.poach
97.pop
98.pour
99.precook
100.prepare
101.preserve
102.press
103.P cont.
104.pressure-cook
105.process
106.pulp
107.puree
108.quarter
109.raw
110.reduce
111.refrigerate
112.render
113.rise
114.roast
115.roll
116.rub
117.salt
118.saute
119.scald
120.scallop
121.schirr
122.scoop
123.score
124.scramble
125.sear
126.season
127.separate
128.serve
129.shell
130.shred
131.shuck
132.sieve
133.sift
134.simmer
135.skewer
136.skim
137.skin
138.slice
139.sliver
140.slow cook
141.smoke
142.snip
143.soak
144.soft boil
145.souse
146.sprinkle
147.steam
148.steep
149.stew
150.stir
151.stir fry
152.strain
153.stuff
154.sweat
155.sweeten
156.temper
157.tenderize
158.thicken
159.thin
160.toast
161.top
162.toss
163.trim
164.truss
165.turn
166.uncured
167.unmold
168.warm
169.wash
170.wedge
171.whip
172.whisk
173.zap
